Tag Archives | Peggy Eddleman

Guest Post: The Five Elements Every Book Needs

The Chinese have a theory that there are five different tastes in food— sweet, spicy, bitter, salty, and sour— and if you have each of these five elements in a meal, then food will be more satisfying. You won’t be searching in the fridge 30 minutes later for that something you can’t quite put your finger on that you are missing. It’s the same thing for writing books. There are five elements that every book […]

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